Kaddu ki Barfi
- 2
- 5
- 10min
- 20min
Kaddu Ki Barfi is a delicious dessert specially prepared for navratri. It is made with pumpkin, khoya and rich dry fruits.
Ingredients
Ingredients for Kaddu Ki Barfi
Cooking Steps
Cooking Steps for Kaddu Ki Barfi
Step 1 :
Wash Kaddu/Pumpkin grate it. Put it in a kadhai after 5 minutes add 2 teaspoon of ghee on slow gas and mix it thoroughly because it will leave water.
Step 2 :
Mix it well when water starts drying add 2 teaspoon of Ghee more and sugar mix it well till all water dry up.
Step 3 :
Add Mawa/Khoa. Take it hand and if you feel sticky and fully dried. Take a Thali grease it with ghee add the mixture let it cool.
Step 4 :
Add cutter dryfruits all over. After 1 hour you can give shape for Barfi.
Shop Ingredients
Kaddu ki Barfi
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
You probably already have these...
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
You probably already have these...
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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