Beetroot Coffee
- 1
- 5
- 8min
- 10min
Everybody's favorite coffee drink with red velvet colour and a healthy twist.
Ingredients
Ingredients
Cooking Steps
Cooking Steps
Step 1 :
Take a medium size beetroot, grate it and separate the juice from it by squeezing it in a bowl.
Step 2 :
Take 1/2 cup of milk in a vessel, heat it and set it aside.
Step 3 :
Take 1/2 cup of water in another vessel, heat it and add 1 tablespoon of coffee powder to it and set it aside.
Step 4 :
Take a serving glass, add 2 tablespoons of prepared beetroot juice and add 2 teaspoon of honey to it.
Step 5 :
Add hot milk and the prepared coffee concoction to the glass.
Step 6 :
Decorate it with some milk froth and top it with a few mint leaves.
Shop Ingredients
Beetroot Coffee
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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