Thai Fried Rice
- 3
- 19
- 20min
- 15min
Thai Fried Rice is a delicious rice dish, sauteed with vegetables and cooked with green curry paste.
Ingredients
Ingredients
Cooking Steps
Cooking Steps
Step 1 : To make the green curry paste
Add coriander leaves, lemon grass, onion, cumin powder, coriander powder, pepper corn, ginger, garlic to a mixer jar.
Step 2 :
Add lemon juice and enough water to make a smooth paste.
Step 3 :
Heat oil in a pan. Add cumin seeds and let it crackle. Then, add spring onion whites and saute it for few seconds on medium heat.
Step 4 :
Add green chilli, spring onion green, baby corn, capsicum and cook it on low flame.
Step 5 :
After 3 to 4 minutes, add the cooked rice and salt. Mix it well.
Step 6 :
Add the prepared green curry paste, soy sauce, chilli sauce, pepper powder and lemon juice.
Step 7 :
Mix it well and cook it for 2 minutes. The Thai fried rice is ready.
Shop Ingredients
Thai Fried Rice
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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