Ferrero Rocher Cupcakes
- 6
- 10
- 20min
- 25min
Ferrero Rocher Cupcakes are delicious to make, it doesn't take much time and has a simple recipe to go about it.
Quick Info
-
Course
Desserts -
Food Type
Cakes & Pastries
Ingredients
Ingredients
Cooking Steps
Cooking Steps
Step 1 :
Preheat the oven at 350°F and place paper liners in a cupcake tray.
Step 2 :
In a large bowl whisk together maida, sugar, baking powder, cocoa powder and salt.
Step 3 :
Now beat the egg, buttermilk, oil and vanilla essence until they combined.
Step 4 :
Add wet ingredients to the dry ingredients in portions and combine it well.
Step 5 :
In cup cake liners, add about 1 tbsp batter then placed an unwrapped chilled ferrero rocher in each cup and cover it with the remaining batter.
Step 6 :
Bake it for 20-25 minutes or until the toothpick inserted in the cupcakes come out clean.
Step 7 :
Wait until the cupcakes cool down completely before serving it.
Quick Info
Course
Food Type
Shop Ingredients
Ferrero Rocher Cupcakes
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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