Baked Wheat Pancakes with Caramelized Bananas
- 4
- 11
- 10min
- 25min
This is a healthy breakfast recipe to start your day!
Ingredients
Ingredients
Cooking Steps
Cooking Steps
Step 1 :
Mix wheat flour, baking powder, salt and nutmeg, in a bowl.
Step 2 :
In a separate bowl, mix milk, vanilla extract, mashed bananas and eggs together.
Step 3 :
Now, add the egg mixture to the flour mixture and whisk it well.
Step 4 :
Put butter in an 8/9 inch rectangular pan, grease it and cover it in foil.
Step 5 :
Pour the batter into the dish. Bake it for 20-25 minutes at 170'C or until the toothpick comes out clean.
Step 6 : To make the caramelized bananas
Melt butter in a frying pan over low heat. Add bananas and sugar, fry it for about 4-6 minutes depending on how soft you like your bananas.
Step 7 :
Once the baking is done, cut it into square shapes and place it on a plate.
Step 8 :
Serve it hot with the prepared caramelized bananas.
Shop Ingredients
Baked Wheat Pancakes with Caramelized Bananas
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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