Flourless Quinoa Brownies
- 2
- 10
- 10min
- 60min
Chewy, healthy, fudgy and delicious, anyone can make these flour-less brownies. You just have to mix all ingredients in a processor or beat them well. Adding cooked quinoa lends a smooth texture.
Quick Info
-
Cuisine
Fusion -
Healthy Recipes
Healthy - Recipe
Ingredients
Ingredients
Cooking Steps
Preparation
Step 1 :
Cook quinoa in 2 cups of water for 20 minutes. Let all the water evaporate.
Step 2 :
Transfer to a bowl and let it cool for 5 minutes.
Step 3 :
Preheat oven to 350°F (180°C).
Step 4 :
Spray 8-inch square cake pan with cooking spray or line the pan with parchment paper.
Step 5 :
Add all other ingredients with quinoa into the bowl. Use a hand beater and beat at medium speed for 3 to 5 minutes. You will get a smooth batter.
Step 6 :
Pour into the prepared cake-tin and bake for 30 to 35 minutes until tester inserted in centre comes out clean.
Step 7 :
Let it cool for 10 minutes. Cut into square pieces.
Step 8 :
Dust with powdered sugar before serving (optional).
Quick Info
Cuisine
Healthy Recipes
Shop Ingredients
Flourless Quinoa Brownies
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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