Chicken Sandwich
- 4
- 9
- 5min
- 12min
This succulent sandwich with the stuffing of sautéed chicken and mayonnaise is simply irresistible.
Ingredients
Ingredients
Cooking Steps
Preparation
Step 1 :
Add half portion of butter to a frying pan and sauté garlic and green chilies until slightly brown.
Step 2 :
Add your chopped chicken pieces and sauté until chicken is completely cooked. Do not add water, chicken will get cook with its own water content.
Step 3 :
Add pepper powder and salt. Stir it well.
Step 4 :
Add minced onions and sauté for a couple of seconds, switch off the flame.
Step 5 :
Transfer it to bowl and allow it to cool.
Step 6 :
Add mayonnaise and mix well and set aside.
Step 7 :
Heat the same pan and add remaining butter.
Step 8 :
Toast the one side of the bread slices until slightly golden.
Step 9 :
Spread the mayo chicken mixture to one piece of the bread slice.
Step 10 :
Flip carefully and toast both sides on a medium heat. Take care not to burn and halve the mayo chicken sandwich. Serve hot or warm.
Shop Ingredients
Chicken Sandwich
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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