Cheese Veg Manchurian Dry
- 4
- 12
- 10min
- 20min
Manchurian with cheese is a dream for every child as well as an adult!
Ingredients
Ingredients
Cooking Steps
Preparation
Step 1 :
Grate the cheese block and paneer. Mix them well.
Step 2 :
Mix the all-purpose flour, salt, chilli powder, chopped chillies and add little water to make a dough.
Step 3 :
Shape it into round balls and keep aside.
Step 4 :
Preheat the air fryer for 2 minutes at 150-degree temperate and place the balls in air fryer pan. Let it fry for 7-8 minutes at 160-degree temperature. (You can fry them the regular way if you do not have an air fryer).
Step 5 :
In the meantime, chop the beans, cabbage and onions nicely. Add oil and garlic pieces. Stir fry.
Step 6 :
Now increase the temperature of the air fryer to 200 and fry them for 2 -3 minutes.
Step 7 :
Add salt and chilli powder to vegetables.
Step 8 :
Add soya sauce to the vegetables and saute it for less than one minute.
Step 9 :
In a bowl, mix 1/4 cup water with cornflour and pour in the vegetables. Add water in it and let it boil.
Step 10 :
When the gravy gets almost dry, add the fried Manchurian balls in it and cook it for 2 minutes.
Step 11 :
Garnish with grated cheese, green chilli and onions.
Shop Ingredients
Cheese Veg Manchurian Dry
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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