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Oats Sooji Dhokla

  • 4
  • 14
  • 15min
  • 20min

Traditional Indian Dhokla given a new heathy twist and delicious healthy Dhokla ready in few minutes. Benefits of recipe Oats are highly beneficial for our health as these lower the cholesterol levels and enhance immune system for infections and also stabilize blood sugar level in our body. Oats have high amounts of zinc, biotin, magnesium and potassium and deficiency in these key nutrients can lead to more brittle hair and more breakage. sooji prevents over eating, boost energy, and it contains phosphorus, zinc and magnesium which is necessary for the maintenance of a good nervous system.

Ingredients

Ingredients for making dhokla

Ingredients for tadka

Cooking Steps

Steps

Step 1 :

In bowl, mix dry roasted oats, sooji, dahi, green chilies, salt, black pepper powder, red chili powder, baking soda and some water to make a thick batter.

Step 2 :

Grease plate and pour mixture in greased plate and steam this dhokla for about 15-20 minutes.

Step 3 :

For tadka, take a small tadka pan, add 1 tablespoon of oil, add zeera, green chili and then peanuts.

Step 4 :

Pour this tadka on the sooji oats dhokla and it is ready to be served.

Shop Ingredients

Oats Sooji Dhokla

  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

You probably already have these...


  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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You probably already have these...

  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

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