Gujiya
- 2
- 8
- 30min
- 30min
Try these sugar syrup dipped gujiya filled with dry fruits and milkmaid.
Quick Info
-
Festival
Special Occasion -
Food Type
Sweets
Ingredients
For Stuffing
For Dough
For Making Sugar Syrup
Cooking Steps
Cooking Steps
Step 1 :
Roast grated coconut & milkmaid in a pan until it turns light brown.
Step 2 :
Add almonds, cashews, cardamom, pistachios and chironji to the roasted mixture. Let it cool.The filling to stuff the Ghujiya is ready.
Step 3 :
Sieve the maida in a bowl and add ghee into it. Mix both the ingredients well and knead the flour with luke warm water. Cover the dough with a wet cloth and leave it for 1/2 an hour. The dough to make Ghujiya is ready.
Step 4 :
After half an hour punch the dough to fix and smoothen it. Make small equal sized balls of the dough. Keep the balls covered with wet cloth, while you are making other balls. Take one ball and roll it like a thin poori.
Step 5 :
Take one poori and keep it on your palms. Put 1 tea spoon filling on the poori, apply some water at the corners of the poori and fold it from one side meeting the other end. Press the corners with hands to fix the Ghujiya. Keep the Ghujiya on a plate or a cloth and knead it from the corners with your hands.
Step 6 :
Now deep fry all the Gujiyas. Fry them on medium flame until they turn brown and crispy from both the sides. Let the Gujiya cool down.
Step 7 : For making Sugar Syrup
Take a deep pan and put sugar in it along with half the quantity of water (250 gms sugar, 125 water). Mix them well and put the pan on the stove to boil. Cook the syrup for 5-6 minutes to make one string sugar syrup.
Step 8 :
Now dip Ghujiyas into the syrup and then take them out with the ladle and keep on a plate. Keep the Gujiya on a plate away from each other. Leave them open for 1 hour to dry the syrup coating. Sugar Syrup dipped Gujiya is ready. Garnish with finely chopped dry fruits.
Quick Info
Festival
Food Type
Shop Ingredients
Gujiya
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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