Dum Alu
- 5
- 11
- 15min
- 25min
Delicious Dum Alu made at home in 3 easy steps with MAGGI Bhuna Masala.
Quick Info
-
Course
Main Course -
Indian
North Indian -
Level of Cooking
Easy -
Time of Day
Dinner, Lunch
Ingredients
Ingredients for Dum Alu
Cooking Steps
Cooking Steps for Dum Alu
Step 1 :
Deep fry the potatoes till golden brown. Heat ghee in a karahi, add 2 slit green chillies, all powdered spices & fry for half a minute. Add fried potatoes & mix well.
Step 2 :
Add curd & cook for 5 minutes. Mix Bhuna Masala & water together in a bowl & add to potatoes. Bring to a boil & simmer for 5 minutes.
Step 3 :
Add cream & mix for 1-2 minutes before taking off the flame. Serve garnished with coriander leaves.
Quick Info
Course
Indian
Level of Cooking
Shop Ingredients
Dum Alu
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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