Crispy Tater Tots
- 4
- 9
- 30min
- 20min
Can we ever resist fried potatoes, more so when they are cripsy, buttery and so delicious!
Ingredients
Main Ingredients
Cooking Steps
Method
Step 1 :
Boil the potatoes
Step 2 :
Crush/grind the biscuits and add chilli powder and sesame seeds to form a fine sand like mixture.
Step 3 :
Peel the boiled potatoes and mash them into a fine thick paste.
Step 4 :
Add flour, corn flour, salt & herbed butter to it and blend well.
Step 5 :
Roll the mixture into small cylindrical shapes.
Step 6 :
Dip the tots into egg white and then roll them over the biscuit crumb mixture.
Step 7 :
Deep fry and serve hot with your favorite dip.
Shop Ingredients
Crispy Tater Tots
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
You probably already have these...
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
You probably already have these...
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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