Date Chocolate Cake
- 4
- 12
- 10min
- 20min
Date chocolate cake is a wholesome, indulgent dessert—loved by kids and adults alike—made with naturally sweet, nutrient-rich ingredients you can enjoy without hesitation.
Ingredients
Date Chocolate Cake
Cooking Steps
Date Chocolate Cake
Step 1 :
First deseed the dates and soak them in milk for 1 hour. Then grind the soaked dates and milk mixture. Add the flour to the batter and stir until the flour mixes with it completely. Then add the melted butter and add honey to it. Add baking soda and baking powder and mix. Add vanilla essence and walnuts mix gently.
Step 2 :
Line a baking dish with butter or margarine and put a butter paper in it then pour the batter in it. Preheat the microwave oven to 180°C. Bake the cake at 180° for 50 mins.
Step 3 :
Once done check with a toothpick to make sure the cake is baked. If the toothpick comes out clean it’s done otherwise bake it for 10 more minutes.
Step 4 :
Decorate your yummy date chocolate cake with melted dark chocolate, colourful sprinkles and choco chips and enjoy!!
Shop Ingredients
Date Chocolate Cake
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
You probably already have these...
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
You probably already have these...
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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