Goat Cheese with Tomato and Avocado Sandwich Recipe: How to Make Goat Cheese with Tomato and Avocado Sandwich Recipe

Goat Cheese with Tomato and Avocado Sandwich

1
serving
10
ingredients
10^min
to prepare
5^min
for cooking

A creamy, tangy goat cheese toast topped with juicy tomatoes, buttery avocado, and crunchy pine nuts — a gourmet bite that’s light, fresh, and full of flavour.

Quick Info

Cuisine
Mediterranean
Course
Main

Ingredients

Goat Cheese with Tomato and Avocado Sandwich

0.75 Cup Grape tomatoes 0.3 Cup Avocado

0.3 tsp Salt 2 tbsp Fresh basil

2 tbsp Goat cheese 1 large Whole wheat bread

0.12 tsp Ground pepper 1 tbsp Pine nuts, toasted

1.5 tsp Extra virgin olive oil 1 tbsp Balsamic vinegar

Cooking Steps

Goat Cheese with Tomato and Avocado Sandwich

Step 1 :

Wash and cut the tomatoes into halves. Cut the avocado and remove the skin and seed. Chop into slices. Chop the basil.

Step 2 :

Combine the tomatoes, avocado, salt and basil in a small bowl.

Step 3 :

Toast the bread slice and spread the goat cheese over the toast. Sprinkle it with pepper and the basil.

Step 4 :

Toast the pine nuts in a small skillet over low heat and let it cool.

Step 5 :

Serve the tomato salad alongside toast. Sprinkle with pine nuts and drizzle with olive oil. Serve with vinegar.

Quick Info

Cuisine

Mediterranean

Course

Main

Shop Ingredients

Goat Cheese with Tomato and Avocado Sandwich

Serving is calculated as per the quantity mentioned in the recipe.
Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

You probably already have these...

Serving is calculated as per the quantity mentioned in the recipe.
Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

Back

You probably already have these...

Serving is calculated as per the quantity mentioned in the recipe.
Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.