Mirchi Pakoda with Paneer Stuffing
- 6
- 22
- 20min
- 15min
Spicy green chillies filled with masala paneer and deep-fried to crispy perfection—a fiery treat for snack-time thrills.
Ingredients
For the Outer Coating
For the Stuffing
Cooking Steps
Method
Step 1 :
Grate paneer, peel and mash the potatoes. Add finely chopped green chillies, ginger, amchur, red chilli powder, turmeric, cumin seeds, garam masala, chopped coriander leaves, salt and mix well.
Step 2 :
Take a bowl and add gram flour and rice flour, baking soda, cumin seeds, carrom seeds, red chili powder, asafoetida and salt and mix well.
Step 3 :
Pour water little at a time to make a fairly thick paste. Whisk the paste well to remove any lumps. Heat oil in a deep pan on medium flame.
Step 4 :
Cut the chillies in 2 equal-sized pieces. Slit on one side carefully and remove the seeds and membranes, taking care not to break the chillies.
Step 5 :
Carefully stuff the green chilli with the spiced paneer and potato mixture.
Step 6 :
Once the chillies are stuffed, dip them in the spice besan paste. Make sure the chillies are coated well with the paste on all sides.
Step 7 :
Gently drop the chillies in oil and fry them in batches of 3 pakodas at a time, until they are golden brown and crisp.
Step 8 :
Remove with a slotted spoon from the oil and drain well.
Step 9 :
Transfer on a plate lined with kitchen towel to remove excess oil.
Step 10 :
Serve with tomato ketchup or chutney.
Shop Ingredients
Mirchi Pakoda with Paneer Stuffing
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
You probably already have these...
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
You probably already have these...
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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