Baked Guava Oat Bars
- 2
- 11
- 30min
- 30min
Delight in these wholesome Baked Guava Oat Bars, where sweet guava filling meets a golden oat crumble for a perfect snack or breakfast treat.
Quick Info
-
Healthy Recipes
Fibre Rich Recipe -
Food Type
Snacks
Ingredients
For the oat base & crumble topping:
For the guava filling:
Cooking Steps
Instructions:
Step 1 :
Preheat & prep: Preheat oven to 350°F (175°C) and line an 8x8-inch baking pan with parchment paper.
Step 2 :
Make the oat mixture: In a bowl, mix oats, flour, sugar, cinnamon, and salt. Add melted coconut oil and vanilla, stirring until crumbly.
Step 3 :
Press the base: Take ? of the oat mixture and press it evenly into the lined baking pan.
Step 4 :
Prepare the guava filling: In a small saucepan, mix guava puree, honey, cornstarch, and lemon juice over medium heat until slightly thickened. Let it cool for a minute.
Step 5 :
Assemble & bake: Spread the guava mixture over the oat base, then sprinkle the remaining oat crumble on top.
Step 6 :
Bake: Bake for 25-30 minutes until golden brown. Let it cool completely before slicing into bars.
Step 7 :
Enjoy! Store in an airtight container for up to 5 days.
Quick Info
Healthy Recipes
Food Type
Shop Ingredients
Baked Guava Oat Bars
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
You probably already have these...
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
You probably already have these...
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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