Baked Spinach Mozzarella Loaf
- 4
- 4
- 15min
- 30min
Cozy up this winter with a warm and Baked Spinach Mozzarella Loaf, a perfect blend of comfort and flavor in every slice.
Quick Info
-
Cuisine
Italian -
Course
Main Course
Ingredients
Baked Spinach Mozzarella Loaf
Cooking Steps
Baked Spinach Mozzarella Loaf
Step 1 :
Preheat the oven to 350 degree F.
Step 2 :
In a large skillet, brown the sausage until cooked through.
Step 3 :
Squeeze the spinach to remove excess moisture. Add to the skillet with sausage and saute until heated through. Set aside.
Step 4 :
Roll out dough into 14 into 6 rectangle or about 1/3 inch thick sprinkle with half the cheese, then top with spinach mixture and remaining cheese.
Step 5 :
Roll up dough like a cinnamon roll, starting with the long end. Pinch seam to seal. Pinch the ends to seal completely and place on cookie sheet, seam side down.
Step 6 :
Bake for 30 minutes or until golden brown. Let stand 5-10 minutes before slicing.
Quick Info
Cuisine
Course
Shop Ingredients
Baked Spinach Mozzarella Loaf
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
You probably already have these...
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
You probably already have these...
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
Try bigbasket Mobile App
Experience Convenience -Finish Grocert Shopping on the Go!
Experience Convenience - Finish Grocery Shopping on the Go!
Download the bigbasket Mobile App Now!!
PAYMENT OPTIONS
CASH ON DELIVERY