Easter Bird's Nest
- 6
- 20
- 30min
- 30min
Hop into Easter with this delicious potato and chicken Bird's Nest Egg, filled with corn, and peas - the perfect savoury treat for the season.
Ingredients
For Easter Bird's Nest
Cooking Steps
For Easter Bird's Nest
Step 1 :
Take a pan and add 2 tbsp butter, along with onion and ginger garlic paste. Saute for a minute.
Step 2 :
Now add crushed green chillies, minced chicken, salt and turmeric and cook it on medium heat till the moisture is evaporated.
Step 3 :
Now simmer the flame and add mashed potatoes with red chilli flakes, red chilli powder and garam masala. Mix properly and let it cook for 2 minutes on low heat.
Step 4 :
Next, add chopped coriander and mint leaves and mix to make a dough and put off the flame. Now let the chicken and potato mixture cool.
Step 5 :
When cooled, make 12 small balls of this chicken-potato mixture and pat the centre of the ball to give it a shape of a nest.
Step 6 :
Now dip each nest shape ball in the beaten eggs with a little salt. Further, cover these nests with vermicelli by putting the nest shape balls on the vermicelli.
Step 7 :
Heat oil in kadhai or wok on medium flame and deep fry these vermicelli-covered nests till golden brown and drain them out on the absorbent paper.
Step 8 :
Now fill little peas and corn in each fried nest and sprinkle some black pepper and lemon juice. Serve these Easter Bird's Nest with tomato ketchup as a starter and enjoy.
Shop Ingredients
Easter Bird's Nest
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
You probably already have these...
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
You probably already have these...
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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