HappyChef Punjabi Butter Masala
- 3
- 4
- 15min
- 15min
Bring home the authentic taste of Punjab
Quick Info
-
Country Of Origin
India -
Food Type
Ready to Cook
Ingredients
Ingredients
Cooking Steps
Ingredients
Step 1 :
Marinate the paneer well and keep it aside.
Step 2 :
Heat 2 tablespoons of cooking oil.
Step 3 :
Add the spice mix from the pack.
Step 4 :
Flash fry the spices in hot oil for 5 seconds.
Step 5 :
Add the marinated paneer. Cook for 2 minutes until seared on all sides.
Step 6 :
Add the butter masala sauce from the pack.
Step 7 :
Stir & cook for 1-2 mins. Add water as required.
Step 8 :
Cover and cook over low flame for 5-7 mins.
Step 9 :
Garnish with fresh cream & coriander leaves.
Step 10 :
Serve it on a hot bed of basmati rice.
Quick Info
Country Of Origin
Food Type
Shop Ingredients
HappyChef Punjabi Butter Masala
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
You probably already have these...
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
You probably already have these...
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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