Chinese stir fry with rice & honey roasted paneer sticks
- 2
- 13
- 15min
- 20min
A complete meal prepared using HappyChef Chinese Stir fry DIY Kit
Quick Info
-
Country Of Origin
China -
Food Type
Fried Rice
Ingredients
Ingredients
Cooking Steps
Ingredients
Step 1 :
For the stir fry, coat the paneer pieces with the coating powder provided in DIY kit and keep aside.
Step 2 :
In a medium saucepan, heat 2 teaspoons of oil on high flame, add the coated paneer and cook for 5 minutes.
Step 3 :
Add cube-sized carrot pieces, cabbage pieces, spring onions, green peas and stir well for 2 to 3 minutes.
Step 4 :
Now add the Chinese Stir Fry Sauce and toss well for 2 to 3 minutes.
Step 5 :
For the fried rice, add 3 teaspoons of oil in a frying pan and add thinly sliced ginger and garlic pieces, sliced carrots, cabbage, spring onions and green peas. Fry them for 5 minutes.
Step 6 :
Then add the boiled rice, salt and pepper powder and fry for 5 minutes again.
Step 7 :
For the dessert, cut the paneer into sticks, add 2 teaspoons of butter into the pan and add the fresh paneer sticks to the same.
Step 8 :
Fry each side for 3 minutes till it turns dark brown. Then add 2 teaspoons of honey and 1 teaspoon sesame seeds. Fry for 2 minutes and then switch off the flame.
Step 9 :
Now, serve hot the Chinese stir fry with fried rice and honey roasted paneer sticks.
Quick Info
Country Of Origin
Food Type
Shop Ingredients
Chinese stir fry with rice & honey roasted paneer sticks
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
You probably already have these...
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
You probably already have these...
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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