HappyChef Eggless Chocolate Brownie
- 4
- 2
- 10min
- 35min
A delicious and easy to make eggless dessert
Quick Info
-
Country Of Origin
USA -
Food Type
Ready to Cook
Ingredients
Ingredients
Cooking Steps
Ingredients
Step 1 :
Preheat the oven at 180° C for 10 minutes.
Step 2 :
Prepare an 8x8 inch cake pan by lightly greasing it with oil or lining it with butter paper.
Step 3 :
In a medium bowl, add the brownie mix, water, and oil. Mix them until you get a smooth batter.
Step 4 :
Make sure not to overmix the batter.
Step 5 :
Pour the prepared batter in a 8x8 inch pan and bake for 30-35 minutes at 180°C on the middle rack of the oven.
Step 6 :
Insert a toothpick and see if it comes out clean. If yes, then your brownie is ready.
Step 7 :
Allow the brownie to sit for 30 minutes before removing from the pan.
Quick Info
Country Of Origin
Food Type
Shop Ingredients
HappyChef Eggless Chocolate Brownie
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
You probably already have these...
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
You probably already have these...
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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