Classic Tomato Spaghetti
- 4
- 10
- 20min
- 30min
This recipe is a favourite and loved by all. It can be had for snacks or dinner.
Ingredients
Ingredients
Cooking Steps
Cooking Steps
Step 1 :
Finely chop the onions, tomatoes, spring onions and basil leaves separately and keep aside.
Step 2 :
Boil 1 and a half litres of water in a large pan and add 2 tsp of salt and 1 tsp of olive oil to it.
Step 3 :
Now, add spaghetti and cook till they are soft.
Step 4 :
Drain out the boiled spaghetti in a colander and keep aside.
Step 5 :
Heat Olive oil in a pan and fry the onions till they become translucent.
Step 6 :
Now, add the chopped tomatoes and fry till they are soft.
Step 7 :
Then, add salt, sugar, tomato sauce, soya sauce, black pepper powder, basil leaves, boiled spaghetti and toss well.
Step 8 :
Lastly, add the chopped spring onions and toss well. Serve hot.
Shop Ingredients
Classic Tomato Spaghetti
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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