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cookbook image

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Christmas Coconut Bites

  • 5
  • 6
  • 5min
  • 10min

Imagine the snow drizzle on the Christmas tree and enjoy the bite of chocolate filled with yummy coconut!

Ingredients

Ingredients

Cooking Steps

Cooking Steps

Step 1 :

Melt the white chocolate and add coconut.

Step 2 :

Add green food colour and mix well.

Step 3 :

Roll the mixture into small balls (half size of chocolate moulds) and keep aside.

Step 4 :

Melt both the compound chocolates together in equal proportions.

Step 5 :

Fill half the chocolate mould.

Step 6 :

Place the coconut ball in the middle of the chocolate mould and fill the remaining mould with melted chocolate

Step 7 :

Repeat for all the coconut balls.

Step 8 :

After 5 minutes, place the chocolate moulds in the fridge and allow to set for 10 minutes.

Step 9 :

Remove from fridge and gently take the chocolates out of the mould.

Step 10 :

Sprinkle some desiccated coconut over the chocolates for a snow-like feel.

Step 11 :

Enjoy Christmas with chocolate coconut bites.

Shop Ingredients

Christmas Coconut Bites

  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

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