Oats Capsicum Pancake
- 1
- 7
- 10min
- 10min
Cooked with the goodness of oats and flavored with vegetables like capsicum make a soft light pancake ready to be served with a dip of your choice.
Ingredients
Ingredients
Cooking Steps
Cooking Steps
Step 1 :
In a mixing bowl, add 2 tbsp oats flour, 1 tsp chopped green capsicum, 1 tsp chopped yellow capsicum, 1 tsp chopped red capsicum, 1/4th tsp green chilli paste, 1/4th tsp salt and little water.
Step 2 :
Mix till all the ingredients are well mixed.
Step 3 :
Grease a pan with 1/2 tsp oil.
Step 4 :
Spread the pancake mixture and allow to cook.
Step 5 :
Flip and cook till both sides are cooked.
Step 6 :
Serve healthy hot pancakes with a suitable accompaniment.
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Oats Capsicum Pancake
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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