Spinach Rice Pancake
- 2
- 8
- 10min
- 10min
Rich in fibre and antioxidants, this spinach rice pancake is perfect for kids' breakfast and snack.
Ingredients
Ingredients
Cooking Steps
Cooking Steps
Step 1 :
In a bowl, add cooked rice, 1/2 tbsp besan, 1/2 tbsp curd, palak puree, 1/2 tsp grated ginger, 1/4 tsp jeera powder and 1/8 tsp salt.
Step 2 :
Mix all the ingredients well.
Step 3 :
In a pan, add 1/2 tsp oil. Spread the batter. Cover and cook until both sides are done.
Step 4 :
Serve hot.
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Spinach Rice Pancake
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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