Ragi Walnut Brownie
- 4
- 7
- 10min
- 40min
Try this cakey walnut brownie with a dash of important nutrients.
Quick Info
-
Course
Desserts -
Healthy Recipes
Healthy - Recipe
Ingredients
Ingredients
Cooking Steps
Cooking Steps
Step 1 :
Preheat the oven to 200°C.
Step 2 :
Line a 8 inch square cake tin with butter paper.
Step 3 :
Melt butter and mix in cocoa powder well. Keep the mixture aside.
Step 4 :
Sieve flour and baking powder together in a bowl.
Step 5 :
In a mixing bowl, beat eggs and sugar until light and creamy for about 5 minutes.
Step 6 :
Add in the cocoa mixture and beat again for about 1 minute.
Step 7 :
Now fold in the flour mixture with a spatula until combined well without any lumps.
Step 8 :
Add the chopped walnuts and pour in the batter in the lined baking tin.
Step 9 :
Allow it to bake for around 40 minutes or until a toothpick inserted comes out clean.
Step 10 :
Cut into squares and serve.
Quick Info
Course
Healthy Recipes
Shop Ingredients
Ragi Walnut Brownie
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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