Vegan Chocolate Custard with Chia Seeds Recipe: How to Make Vegan Chocolate Custard with Chia Seeds Recipe

Vegan Chocolate Custard with Chia Seeds

2
serving
7
ingredients
10^min
to prepare
15^min
for cooking

Here is a recipe of chocolate curd that is flavourful yet easy to prepare.

Quick Info

Course
Desserts
Food Type
Veg

Ingredients

500 ml Almond Milk Cacao 2 tbsp Corn Starch

1 tbsp Coconut Oil 2 tbsp Maple Syrup

1 tsp Vanilla Extract 2 tbsp Chia Seeds

0.5 tbsp Roasted Almonds

Cooking Steps

Step 1 :

Take the almond milk cacao in a vessel, reserving some aside. Make a cornstarch slurry using the reserved almond milk.

Step 2 :

Heat the remaining milk and bring it to a boil. Add in the maple syrup, coconut oil and vanilla essence.

Step 3 :

Add in chia seeds, cornstarch slurry an mix well. Simmer it on a low flame. Cook for 10-15 minutes, stirring constantly.

Step 4 :

Take it off the flame and let it cool down to room temperature. Mix it once again and transfer it to a glass bowl. Garnish it with finely chopped roasted almond.

Step 5 :

Chill in the refrigerator for 3-4 hours or overnight.

Quick Info

Course

Desserts

Food Type

Veg

Shop Ingredients

Vegan Chocolate Custard with Chia Seeds

Serving is calculated as per the quantity mentioned in the recipe.
Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

Serving is calculated as per the quantity mentioned in the recipe.
Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

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Serving is calculated as per the quantity mentioned in the recipe.
Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.