Honey Christmas Cake
- 18
- 11
- 30min
- 70min
It is a delicious cake exquisitely flavored with honey and cinnamon, is perfect for your sweet tooth this christmas.
Quick Info
-
Course
Desserts -
Cuisine
Continental
Ingredients
Ingredients
Cooking Steps
Cooking Steps
Step 1 :
Add honey, sugar, and water into a saucepan and cook the liquid mixture for 10-12 minutes, on medium flame until the sugar is completely dissolved. Simmer it for 3-4 minutes, then remove it from the flame and cool it completely.
Step 2 :
In a large mixing bowl, crack and beat the eggs and mix in the prepared honey mixture.
Step 3 :
Add all the dry ingredients in a separate bowl. Pour the honey mixture into it and knead it for some time to make a batter.
Step 4 :
Portion the batter and pour it into a cake mold. Bake the cake for 1 hour at 180 degrees.
Step 5 :
After baking, let it sit for some time. Then, slice it and serve.
Quick Info
Course
Cuisine
Shop Ingredients
Honey Christmas Cake
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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