Coconut Kheer
- 3
- 5
- 25min
- 15min
This is an easy to make yet healthy dessert to have and prepare in this festive season.
Ingredients
Ingredients
Cooking Steps
Cooking Steps
Step 1 :
Grate 1 coconut and mix it well with coconut water or plain water untill you get a smooth consistency
Step 2 :
Squeeze the coconut liquid using a strainer extract 3 cups, if needed add some more water to extract more liquid
Step 3 :
Keep a deep bottom pan on the stove and boil the coconut milk for 5 minutes on medium flame, stirring occasionally.
Step 4 :
Add roasted seviyan and boil it for 7-8 minutes on low flame.
Step 5 :
Meanwhile roast dry fruits in ghee on another for 1 minute.
Step 6 :
Switch off the flame and let the seviyan kheer rest for 2 minutes.
Step 7 :
Now add honey into the seviyan and mix it well.
Step 8 :
Finally add the roasted dry fruits to it.
Step 9 :
Serve this kheer hot!
Shop Ingredients
Coconut Kheer
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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