Chilli Mushrooms
- 2
- 9
- 10min
- 10min
Here is an easy to prepare, quick starter that tastes delicious.
Ingredients
Ingredients
Cooking Steps
Cooking Steps
Step 1 :
Wash mushrooms well, tap it dry with a kitchen towel. Cut it into halves, add cornflour along with salt and pepper.
Step 2 :
Keep it aside for 5 minutes.
Step 3 :
Deep fry mushrooms in a kadai.
Step 4 :
In another pan, add oil once it heats add onion, saute it for a while.
Step 5 :
Add capsicum and saute it for 2 minutes.
Step 6 :
Add the fried mushrooms, along with soya sauce, vinegar, ketchup and mix it well.
Step 7 :
Garnish it with chopped coriander leaves and serve it hot.
Shop Ingredients
Chilli Mushrooms
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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