Bell Pepper Poppers
- 4
- 13
- 20min
- 20min
The bell pepper poppers are loved by all and it can be a favorite party snack.
Quick Info
-
Festival
Special Occasion -
Cuisine
Italian
Ingredients
Ingredients
Cooking Steps
Cooking Steps
Step 1 :
Wash, deseed and cut bell peppers length wise in a shape of a boat/cup so that the filling can be stuffed in easily.
Step 2 : To make the filling
In a vessel, boil potatoes well. Once done, peel of the skin and mash the potatoes well.
Step 3 :
To the potatoes, add paneer, jalapeno slices, garlic powder, black pepper powder, chat masala, red chilli powder and mixed Italian herbs.
Step 4 :
Take a spoonful of the filling and fill in the bell peppers one by one with the mixture.
Step 5 :
Add some grated cheese on the top of the bell pepper and brush it with oil for grilling.
Step 6 :
Place them in the tandoor/oven and grill it for 20 minutes.
Step 7 :
Once the cheese is melted and the bell peppers have become little soft, take them out from oven and serve them with a dip of your choice.
Quick Info
Festival
Cuisine
Shop Ingredients
Bell Pepper Poppers
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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