Paneer Kheer
- 2
- 8
- 10min
- 10min
A rich, creamy and wonderful dessert for growing kids and adults too. It's one of the desserts that can be prepared very quickly. You can prepare it without much hassle.
Ingredients
Ingredients
Cooking Steps
Cooking Steps
Step 1 :
Boil milk, condensed milk, sugar and saffron strands together in a pan. Once boiled, simmer for 2 minutes.
Step 2 :
Now, add custard, mix and keep stirring for 2 minutes on medium flame and add grated paneer. Mix well.
Step 3 :
Continue simmering for 4 to 5 minutes or until it reaches the kheer consistency.
Step 4 :
Add pistachios and almonds, stir and turn off the flame.
Step 5 :
Bring the kheer to room temperature and then chill in the refrigerator.
Step 6 :
Serve it chilled.
Shop Ingredients
Paneer Kheer
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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