Meetha Chila
- 4
- 6
- 10min
- 10min
It is a sweet dish and is very easy to prepare. It is usually prepared on festive occasions.
Ingredients
Ingredients
Cooking Steps
Cooking Steps
Step 1 :
Add atta into a bowl.
Step 2 :
Add thee-quarter cup of chilled milk along with malai in the bowl.
Step 3 :
Further, add sugar free powder and cardamom powder to it.
Step 4 :
Whisk it.
Step 5 :
Add the remaining milk little by little and whisk it into a smooth batter of pouring consistency.
Step 6 :
Then, pour ghee and heat on a flat pan.
Step 7 :
Take a ladle full of the batter and pour it on to the pan, making circles and spreading it like a dosa.
Step 8 :
Once you see the pores forming on top, add ghee on it.
Step 9 :
Spread the ghee by rotating the pan gently.
Step 10 :
Allow it to cook for about 30 seconds on a medium flame.
Step 11 :
Carefully flip it over and allow it to cook on the other side.
Step 12 :
Once it turns light brown in colour, remove it off the pan and serve hot.
Shop Ingredients
Meetha Chila
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
Try bigbasket Mobile App
Experience Convenience -Finish Grocert Shopping on the Go!
Experience Convenience - Finish Grocery Shopping on the Go!
Download the bigbasket Mobile App Now!!
PAYMENT OPTIONS
CASH ON DELIVERY