cookbook image

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cookbook image

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Watermelon Candy

  • 2
  • 6
  • 10min
  • 10min

Beat the heat with your favorite watermelon dessert, now in ice candy!

Ingredients

Ingredients

Cooking Steps

Cooking Steps

Step 1 :

Grind the watermelon pieces well and pour the juice into a bowl.

Step 2 :

Add jeera powder, salt, chat masala, jaggery powder and lemon juice. Mix it well.

Step 3 :

Now take an ice mould, pour the juice into it and freeze it for a minimum of 8 hours.

Step 4 :

Take out the candy from the freezer and serve immediately.

Shop Ingredients

Watermelon Candy

  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

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