Besan Missi Roti
- 2
- 6
- 5min
- 5min
This is a famous North Indian dish that is had for breakfast. It is easy to make and tastes delicious.
Quick Info
-
Time of Day
Breakfast -
Indian
North Indian
Ingredients
Ingredients
Cooking Steps
Cooking Steps
Step 1 :
In plate, add gram flour, chopped onion, green chilly, salt, red chilly powder, oil and enough water to make dough.
Step 2 :
Now, make small balls from the dough and roll out into small rotis.
Step 3 :
Spread ghee all over it and again close it to form a ball.
Step 4 :
Once again, roll out into rotis.
Step 5 :
Heat a tawa, shallow fry the rotis with ghee on both the sides.
Step 6 :
Serve besan missi roti with kadi pakoda.
Quick Info
Time of Day
Indian
Shop Ingredients
Besan Missi Roti
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
Try bigbasket Mobile App
Experience Convenience -Finish Grocert Shopping on the Go!
Experience Convenience - Finish Grocery Shopping on the Go!
Download the bigbasket Mobile App Now!!
PAYMENT OPTIONS
CASH ON DELIVERY