Dry Fruits Kachori
- 6
- 10
- 20min
- 30min
This kachori recipe is very tasty and will be loved by kids. This is an easy to make snack specially for festive occasions.
Ingredients
Ingredients
Cooking Steps
Cooking Steps
Step 1 :
In a bowl, add rava, maida and salt. Add water and kneed it into a dough like chapati.
Step 2 :
Dry fry udad dal and keep aside.
Step 3 :
Using a grinder, make a fine powder of almonds, pista, cashew nuts, urad dal, red chilli powder, saunf and salt.
Step 4 :
Take a lemon size dough and fill the powder mixture in the middle and shape it as pooris.
Step 5 :
Heat oil in a frying pan.
Step 6 :
Fry these kachoris in oil till they turn light brown in colour.
Step 7 :
Take it out and allow it to cool. Serve it with sauce.
Shop Ingredients
Dry Fruits Kachori
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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