Peanut Butter Truffles
- 3
- 3
- 120min
- 15min
It is a simple recipe, it doesn't take much time and will be loved by all.
Ingredients
Ingredients
Cooking Steps
Cooking Steps
Step 1 :
Scoop out 3 spoons of peanut butter in a clean container and add powdered sugar to it.
Step 2 :
Mix it gently until it becomes a dough consistency. Keep it in fridge for 1-2 hours.
Step 3 :
Take it out from the fridge and roll it immediately into 1 inch balls. Store it in the fridge once again for 30 minutes.
Step 4 :
Chop the chocolate slab into small pieces.
Step 5 :
Microwave it for 20 seconds and stir it until it melts completely.
Step 6 :
Stir the melted chocolate and bring it to room temperature, ensure it is of pouring consistency.
Step 7 :
Dip the peanut butter balls with a fork in the melted chocolate and take it out on a butter paper.
Step 8 :
Once it cools down, dip it once again and place the balls in the fridge.
Step 9 :
Your peanut butter truffles are now ready to eat.
Shop Ingredients
Peanut Butter Truffles
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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