Almond Soup
- 3
- 10
- 10min
- 15min
Almond is very rich in calcium, hence this soup provides daily requirements to strengthen the body.
Quick Info
-
Course
Soups -
Healthy Recipes
Healthy - Soups & Salads
Ingredients
Ingredients
Cooking Steps
Cooking Steps
Step 1 :
Heat butter in a pan. Add the bay leaf and chopped onions to it.
Step 2 :
Saute it on low heat till tender and translucent.
Step 3 :
Soak almonds for 15 minutes in water. Once done, peel it and run it through a blender with a little milk to make a smooth paste.
Step 4 :
In another vessel, boil half cup of water and add the maggi cubes to it. Stir it continuously till it dissolves completely.
Step 5 :
Add the prepared almond paste, salt, mashed potatoes and the prepared vegetable stock to the pan and bring it to a boil.
Step 6 :
Cook on low heat while stirring continuously. Add extra stock if needed along with milk to make it a creamy soup.
Step 7 :
Season with salt and white pepper powder if required. Serve it warm, garnished with chopped almond pieces.
Quick Info
Course
Healthy Recipes
Shop Ingredients
Almond Soup
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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