Broccoli Samosa
- 3
- 12
- 25min
- 20min
This recipe is a mouth-watering snack with a healthy twist. It is simple to prepare.
Ingredients
Ingredients
Cooking Steps
Cooking Steps
Step 1 : For the dough
Knead wheat flour, rice flour and salt with water, similar to a chapati dough.
Step 2 :
Once done, rest the dough for 10 minutes.
Step 3 : For the masala
Steam cook potato and broccoli.
Step 4 :
Heat a pan and add oil to it, add cumin and saute it for a few seconds.
Step 5 :
Add finely chopped onions and saute it for 2 minutes.
Step 6 :
Now, add mashed potato and broccoli to it.
Step 7 :
Add salt, turmeric powder, chilli powder, chaat masala and chopped mint leaves. Mix it together.
Step 8 : To make the samosa
Roll the kneaded dough into small balls.
Step 9 :
Roll the dough as chapati and fold it into a cone shape.
Step 10 :
Fill it with the prepared masala.
Step 11 :
Seal the dough opening with a little water.
Step 12 :
Heat oil in a kadai and fry the samosa until golden in colour.
Step 13 :
Serve it hot with tomato sauce.
Shop Ingredients
Broccoli Samosa
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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