Beetroot and Tofu Salad
- 2
- 6
- 10min
- 0min
This recipe is a rich source of protein, iron, potassium, fiber and Vitamin C. It helps you increase hemoglobin. Tofu is great source of protein, iron and vitamin B1. Having this salad at mid noon or mid evening will gain you instant energy and freshness.
Quick Info
-
Course
Salads -
Healthy Recipes
Healthy - Soups & Salads
Ingredients
Ingredients
Cooking Steps
Cooking Steps
Step 1 :
Chop the beetroots into small pieces.
Step 2 :
Chop the tofu in a separate bowl and keep it aside.
Step 3 :
Mix both in a bowl.
Step 4 :
Add mint leaves after washing.
Step 5 :
Sprinkle salt and pepper on it.
Step 6 :
Add lemon juice in it and toss it well.
Quick Info
Course
Healthy Recipes
Shop Ingredients
Beetroot and Tofu Salad
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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