Palak Bonda
- 3
- 13
- 20min
- 10min
Palak Bonda is a healthy snack recipe that is simple to prepare yet tastes delicious.
Quick Info
-
Cuisine
South-Indian -
Time of Day
Snacks
Ingredients
Ingredients
Cooking Steps
Cooking Steps
Step 1 :
Take a bowl, add gram flour, rice flour, chopped onions, spinach, green chillies, salt, baking soda, ginger garlic paste, turmeric powder, hing, chilli powder and curry leaves.
Step 2 :
Mix well, add warm oil and lukewarm water to it. Mix it well to make a thick batter out of it. Add water depending on the consistency of the batter.
Step 3 :
Allow the batter to rest aside for 10 minutes. Meanwhile in a kadai, heat oil.
Step 4 :
After the oil is ready, using a spoon, take a little quantity of the prepared mixture and deep fry it.
Step 5 :
Let it cook well it becomes golden brown in colour.
Step 6 :
Serve this dish hot, along with tomato sauce.
Quick Info
Cuisine
Time of Day
Shop Ingredients
Palak Bonda
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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PAYMENT OPTIONS
CASH ON DELIVERY