Kanda Batata Poha
- 2
- 8
- 10min
- 10min
This is an easy to make, healthy breakfast recipe.
Quick Info
-
Time of Day
Breakfast -
Healthy Recipes
Healthy - Breakfast
Ingredients
Ingredients
Cooking Steps
Cooking Steps
Step 1 :
Heat oil in a pan.
Step 2 :
Once heated, saute green chillies and onions in it.
Step 3 :
Wait until the onions turn golden brown in color. Now, add diced potatoes to it.
Step 4 :
Give it a good stir and cover the pan with a lid to allow the potatoes to cook faster.
Step 5 :
While the potatoes are cooking, wash poha and soak them in water for 5-10 minutes.
Step 6 :
Once the potatoes are cooked, add salt to it.
Step 7 :
Drained the water from the poha and add the poha to the pan.
Step 8 :
Add sugar and lemon juice to it, mix it well and allow it to cook on medium heat.
Step 9 :
Add turmeric powder and give it a toss.
Step 10 :
Switch off the gas stove and transfer it into bowls.
Quick Info
Time of Day
Healthy Recipes
Shop Ingredients
Kanda Batata Poha
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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