Choco Pie
- 6
- 5
- 10min
- 5min
It is a super quick dessert when you don't have much time on your hands. This recipe can be used for parties and potlucks!
Ingredients
Ingredients
Cooking Steps
Cooking Steps
Step 1 :
Ensure to open the biscuit packet by cutting the end strip of it. Save the empty pack for later. Divide the biscuits in two portions.
Step 2 :
Semi-crush the first portions of biscuits coarsely with hands. Crush the remaining half of biscuits in mixer to make a fine powder.
Step 3 :
Mix the powdered biscuits with milk and cocoa powder to get a thick consistency.
Step 4 :
Add melted chocolate chips and jam bits to the semi crushed biscuits and mix with hand.
Step 5 :
Fill the biscuit pack with the semi crushed biscuits topped with the chocolate mixture.
Step 6 :
Tighten and secure the open end and refrigerate it for 30 minutes.
Step 7 :
Cut open the packet and slice the biscuits in round pieces and relish these yum homemade quick choco pies.
Shop Ingredients
Choco Pie
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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