Chocolate Cake
- 3
- 6
- 10min
- 30min
This chocolate cake recipe is easy to make and tastes delicious.
Quick Info
-
Course
Desserts -
Food Type
Cakes & Pastries
Ingredients
Ingredients
Cooking Steps
Cooking Steps
Step 1 :
Preheat the oven for 10 minutes at 180°
Step 2 :
Beat eggs, add sugar to it and beat it until ribbon consistency.
Step 3 :
Add in the maida, baking powder, cocoa powder and vanilla essence.
Step 4 :
Mix well and pour it in a 6 inch container and bake it for 30 minutes at 180°.
Step 5 :
Once done, take it out of the oven, allow it to rest and slice it according to the desired sizes.
Quick Info
Course
Food Type
Shop Ingredients
Chocolate Cake
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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