Mushroom Soup
- 2
- 9
- 15min
- 10min
A hearty and simple mushroom soup that is low in calories and tasty at the same time!
Quick Info
-
Course
Soups -
Healthy Recipes
Healthy - Soups & Salads
Ingredients
Ingredients
Cooking Steps
Cooking Steps
Step 1 :
In a pan, add olive oil and garlic cloves.
Step 2 :
Add a sliced onion and toast it till it becomes golden brown.
Step 3 :
Now, add washed and chopped button mushrooms to it and roast for 3 minutes.
Step 4 :
Let this mixture cool, keep aside a few pieces of mushrooms, and then blend the whole mixture with 1 of cup of water.
Step 5 :
Now, pour this mixture back in the pan, add salt and pepper as per taste to it.
Step 6 :
Let it simmer for 5 minutes, on medium flame.
Step 7 :
Add milk and garnish it with toasted mushrooms and fresh coriander leaves.
Quick Info
Course
Healthy Recipes
Shop Ingredients
Mushroom Soup
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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