Healthy Pink Soup
- 4
- 12
- 8min
- 10min
This healthy soup comprises of vegetables that help boost immunity and fight cold.
Quick Info
-
Course
Soups -
Healthy Recipes
Healthy - Soups & Salads
Ingredients
Ingredients
Cooking Steps
Cooking Steps
Step 1 :
Chop all vegetables separately and keep it aside.
Step 2 :
Take a pressure cooker, add water, all the vegetables, salt and pepper powder in it. Give it a good stir.
Step 3 :
Cover the lid and cook it on high flame until 3 whistles.
Step 4 :
Once done, set it aside to cool to room temperature.
Step 5 :
Transfer the boiled vegetables into a mixer and grind it into a coarse paste.
Step 6 :
Add the paste back to the pressure cooker. Do not strain the broth.
Step 7 :
Bring it to a boil, if needed add more pepper powder and salt to the soup.
Step 8 :
Serve it hot.
Quick Info
Course
Healthy Recipes
Shop Ingredients
Healthy Pink Soup
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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