Blueberry Smoothie Wheat Pancake
- 2
- 10
- 10min
- 15min
The idea behind this pancake is to take something that already has so much goodness and make it a perfect breakfast recipe.
Quick Info
-
Food Type
Pancake -
Healthy Recipes
Healthy - Breakfast
Ingredients
Ingredients
Cooking Steps
Cooking Steps
Step 1 :
In a blender, add blueberries and banana. Blend it together.
Step 2 :
Add milk, egg, wheat flour, and baking powder in it.
Step 3 :
Blend it until the mixture is a smooth, uniform batter. Then, transfer it to a bowl.
Step 4 :
Mix in the chocolate chips with the batter and let it sit for 5 minutes in room temperature.
Step 5 :
Pour a little bit of oil into a large nonstick pan over medium-high heat.
Step 6 :
When the pan is hot, add the batter in dollops depending on the portion size.
Step 7 :
Cook it for a couple of minutes, until the edges start to turn golden brown, then flip to the other side.
Step 8 :
Cook for another minute or so, until both sides are golden brown and the pancake is cooked all the way through.
Step 9 :
Stack two to three pancakes, and garnish with honey and cinnamon powder.
Quick Info
Food Type
Healthy Recipes
Shop Ingredients
Blueberry Smoothie Wheat Pancake
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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