Healthy Wheat Pancakes
- 2
- 8
- 8min
- 10min
This recipe is specially formulated for those who like to eat fancy foods but healthy!
Ingredients
Ingredients
Cooking Steps
Cooking Steps
Step 1 :
Take a bowl, add oil, butter, egg and milk to it.
Step 2 :
In another bowl, combine atta, sugar and baking powder.
Step 3 :
Now, add the dry ingredients in portions to the wet ingredients mixture and continue to stir with a spoon.
Step 4 :
Whisk it with a whisk till a smooth batter is obtained. Ensure there are no lumps formed.
Step 5 :
Now, heat a non-stick pan on medium flame. Pour a ladle full of batter into the pan.
Step 6 :
Flip once tiny bubbles start forming on the surface of the batter.
Step 7 :
Stack the pancakes on a plate and squeeze some maple syrup on top of it.
Step 8 :
Garnish the pancakes with chopped almonds.
Step 9 :
Your healthy pancakes made with wheat flour and milk, are now ready!
Shop Ingredients
Healthy Wheat Pancakes
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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