Kakkra
- 2
- 5
- 15min
- 15min
Quick and easy to prepare, this dish is extremely delicious.
Ingredients
Ingredients
Cooking Steps
Cooking Steps
Step 1 :
Boil 2 cups water and put sugar in it. Stir it properly.
Step 2 :
Add a pinch of salt and cardamom powder into it.
Step 3 :
Then add wheat flour to the boiling water and stir it properly to make a good dough.
Step 4 :
Allow it to rest until the dough is cold.
Step 5 :
Once the dough is cold, knead it smooth, make small kakra rolls, like small pooris and fry in oil.
Shop Ingredients
Kakkra
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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