Gulab Jal Tea
- 2
- 7
- 5min
- 20min
This aromatic fresh tea is not only inviting but a sweet conversation starter.
Ingredients
Ingredients
Cooking Steps
Cooking Steps
Step 1 :
In a saucepan, add water and milk together. Allow it to boil.
Step 2 :
Once it boils, turn it to medium heat and add tea leaves and ginger. Stir it continuously.
Step 3 :
Let it simmer on low heat for a few more minutes.
Step 4 :
Crush the cardamom pod and add it to the boiling water.
Step 5 :
Once the tea turns brown in colour, switch off the flame.
Step 6 :
Strain the tea twice to ensure there are no particles.
Step 7 :
Add in sugar and rose water and give it a good stir.
Step 8 :
The fresh and aromatic tea is ready! Serve it hot in tea cups.
Shop Ingredients
Gulab Jal Tea
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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